Browsing Journal Articles by Subject "okra, packaging, storage temperatures, chilling injury, weight loss, off odour, electrolyte leakage and decay incidence."
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Interactive effects of packaging and storage temperatures on the shelf-life of okra
(ARPN Journal of Agricultural and Biological Science, 2009-05)A study aimed at evaluating the potential benefits of pre-packaging and storage temperature in extending the shelf life of okra was conducted at Egerton University Horticulture Field and Biotechnology Laboratory. Okra ...