Browsing by Subject "okra, packaging, storage temperatures, chilling injury, weight loss, off odour, electrolyte leakage and decay incidence."

Now showing items 1-1 of 1

    • Interactive effects of packaging and storage temperatures on the shelf-life of okra 

      Ngure, Joyce W.; Aguyoh, Joseph Nyamori; Gaoquiong, Liu (ARPN Journal of Agricultural and Biological Science, 2009-05)
      A study aimed at evaluating the potential benefits of pre-packaging and storage temperature in extending the shelf life of okra was conducted at Egerton University Horticulture Field and Biotechnology Laboratory. Okra ...