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    • Interactive effects of packaging and storage temperatures on the shelf-life of okra 

      Ngure, Joyce W.; Aguyoh, Joseph Nyamori; Gaoquiong, Liu (ARPN Journal of Agricultural and Biological Science, 2009-05)
      A study aimed at evaluating the potential benefits of pre-packaging and storage temperature in extending the shelf life of okra was conducted at Egerton University Horticulture Field and Biotechnology Laboratory. Okra ...