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Enhancing Maize Grain Yield in Acid Soils of Western Kenya Using Aluminium Tolerant Germplasm
(2015-07-21)
Abstract: Maize (Zea mays L.) is one of the world’s most important cereals and is a staple food for many people in developing
countries. However, in acid soils (pH < 5.5), its productivity is limited by aluminium (Al) ...
Development of maize single cross hybrids for tolerance to low phosphorus
(2015-08-21)
Low available phosphorus (P) is one of the major hindrances to maize (Zea mays L.) productivity in acid
soils. The objectives of this study were to: (1) develop P-efficient maize inbred lines, (2) develop single
cross ...