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Enhancing Maize Grain Yield in Acid Soils of Western Kenya Using Aluminium Tolerant Germplasm
(2015-07-21)
Abstract: Maize (Zea mays L.) is one of the world’s most important cereals and is a staple food for many people in developing
countries. However, in acid soils (pH < 5.5), its productivity is limited by aluminium (Al) ...
Adoption of Drought Tolerant Sorghum in Western Kenya
(Moi University Press, 2012)
Food and nutritional insecurity are responsible for poverty and low
livelihoods of about 33% of people living in western part of Kenya.
This is against MDG1. The production of sorghum which is a staple
food crop is below ...
Development of maize single cross hybrids for tolerance to low phosphorus
(2015-08-21)
Low available phosphorus (P) is one of the major hindrances to maize (Zea mays L.) productivity in acid
soils. The objectives of this study were to: (1) develop P-efficient maize inbred lines, (2) develop single
cross ...
Aluminum tolerance mechanisms in Kenyan maize germplasm are independent from the citrate transporter ZmMATE1
(Scientific Reports, 2020)