Now showing items 21-40 of 82

      Subject
      Cost Management, Financial Management, Agribusiness Enterprises [1]
      Covid-19 pandemic, food security, vulnerable groups, post-harvest losses [1]
      Credit Management, Financial Management, Dairy Marketing Cooperative Societies [1]
      cucumber; pot capacity; relative leaf expansion rate; relative leaf water content; total soluble solids; water stress [1]
      Cuscuta campestris, Thevetia peruviana, Euphorbia tirucalli, Calliandra calothyrsus, Impact, Chlorophyll content, Leaf mass, Vegetative cover and Plant Biodiversity [1]
      Cyanide, dry matter, Manihot esculenta, starch [1]
      diet, ecosystem changes, insectivorous, Nile perch, haplochromines, herbivorous [1]
      Dietary, aflatoxinB1 lysine albumin adducts, liver disease, Kitui, Makueni, lower eastern Kenya [1]
      Economic efficiency, land equivalent ratio (LER), green maize, beans, intercropping advantage, monetary advantage index (MAI), Tithonia diversifolia. [1]
      efficacy, biocontrol agents, mycotoxins, Zea mays [1]
      endemic, Kenya, Lake Victoria, length–weight relationship, reproduction, sex ratio. [1]
      Establishment of rongo university; Land-use transformation; Natural environment; Built-up environment; Informal settlements; Policies and legislation migori county, Kenya [1]
      Finger milet, actinomycetes, pyricularia, proteobacteria, kuster’s agar, biopesticide [2]
      Food security, phosphate rock depletion, sustainable agriculture. [1]
      Genetic correlation; heritability; maize; phosphorus efficiency; grain yield. [1]
      Human disturbance, water quality, index of biotic integrity. [1]
      Land Expansion, Land Use, Sugar Cane Farming [1]
      Land Use Change, Food Production, Non-Governmental Organisations [1]
      Leaf harvesting, cropping regime, yield, profitability. [1]
      Maize, Single crosses, Aluminium toxicity, P efficiency [1]